Une petite sélections de vidéos musicales sur Havana Cultura...
03/05/2009
26/03/2007
Havana-Club COCKTAIL - Vanilla-Cassis-Mojito
Havana-Club COCKTAIL - Vanilla-Cassis-Mojito
Lightly muddle the mint leaves, lime juice and sugar. Add crushed ice. Pour the Havana Club Añejo Blanco, the vanilla liqueur and the cassis liqueur into a glass. Stir with a barspoon. Top with soda water.
20ml Havana Club Añejo Blanco
10ml vanilla liqueur
10ml blackcurrant liqueur
20ml fresh lime juice
12 fresh mint leaves
1 teaspoon
White sugar
Crushed ice Sparkling water
Lightly muddle the mint leaves, lime juice and sugar. Add crushed ice. Pour the Havana Club Añejo Blanco, the vanilla liqueur and the cassis liqueur into a glass. Stir with a barspoon. Top with soda water.
20ml Havana Club Añejo Blanco
10ml vanilla liqueur
10ml blackcurrant liqueur
20ml fresh lime juice
12 fresh mint leaves
1 teaspoon
White sugar
Crushed ice Sparkling water
Havana-Club COCKTAIL - Trinidad
Havana-Club COCKTAIL - Trinidad:
Shake all the ingredients and serve 40ml Havana Club Añejo 7 Años
15ml Kahlua
15ml cocoa cream
20ml Triple Sec
Garnish:
A slice of orange
Shake all the ingredients and serve 40ml Havana Club Añejo 7 Años
15ml Kahlua
15ml cocoa cream
20ml Triple Sec
Garnish:
A slice of orange
Havana-Club COCKTAIL - Bee-Bee-Foam
Havana-Club COCKTAIL - Bee-Bee-Foam
Shake all the ingredients. Strain into an empty glass. Fill 2/3 of the glass with crushed ice. Top with Champagne. Stir gently. Garnish.
35ml Havana Club Añejo Reserva
15ml Poire Williams liqueur
5ml honey (liquid)
10ml gomme syrup
10ml lemon juice
30ml pear puree
20ml Champagne
Garnish:
A slice of pear
Shake all the ingredients. Strain into an empty glass. Fill 2/3 of the glass with crushed ice. Top with Champagne. Stir gently. Garnish.
35ml Havana Club Añejo Reserva
15ml Poire Williams liqueur
5ml honey (liquid)
10ml gomme syrup
10ml lemon juice
30ml pear puree
20ml Champagne
Garnish:
A slice of pear
Havana-Club COCKTAIL - Almond-Cigar
Havana-Club COCKTAIL - Almond-Cigar
Shake all the ingredients and pour into a Daiquirí glass. Garnish.
40ml Havana Club Añejo 3 Años
20ml Amaretto liqueur
20ml lime juice
Garnish:
Lime peel and a stick of cinnamon
Shake all the ingredients and pour into a Daiquirí glass. Garnish.
40ml Havana Club Añejo 3 Años
20ml Amaretto liqueur
20ml lime juice
Garnish:
Lime peel and a stick of cinnamon
Havana-Club COCKTAIL - Great-Bill
Havana-Club COCKTAIL - Great-Bill:
Muddle the berries, the segment of lime, the sugar syrup and the ginger. Add crushed ice, Havana Club Añejo Blanco and shake. Double strain.
40ml Havana Club Añejo Blanco
20ml sugar syrup
5g ginger
1 segment of lime
6-8 great bilberries
Garnish:
Great bilberries
Havana-Club COCKTAIL - Havana-Green
Havana-Club COCKTAIL - Havana-Green:
Muddle the lime and white sugar in a glass Fill with crushed ice Pour over the Havana Club Especial and mint liqueur Stir with a bar-spoon Top with Havana Club Añejo 7 Años
60ml Havana Club Añejo Especial
20ml mint liqueur
20ml Havana Club Añejo 7 Anos
1 teaspoon white sugar
Garnish:
A sprig of fresh mint,
a slice of lime and two straws
Muddle the lime and white sugar in a glass Fill with crushed ice Pour over the Havana Club Especial and mint liqueur Stir with a bar-spoon Top with Havana Club Añejo 7 Años
60ml Havana Club Añejo Especial
20ml mint liqueur
20ml Havana Club Añejo 7 Anos
1 teaspoon white sugar
Garnish:
A sprig of fresh mint,
a slice of lime and two straws
Havana-Club COCKTAIL - El-Torrito
Havana-Club COCKTAIL - El-Torrito
Shake all the ingredients with crushed ice Pour into the glass and strain 37.5ml
Havana Club Añejo Especial 12.5ml
Madagascar vanilla liqueur 2 teaspoons
vanilla sugar 25ml
pear purée
12.5ml lime juice
50ml apple juice
Garnish: A pear fan
Shake all the ingredients with crushed ice Pour into the glass and strain 37.5ml
Havana Club Añejo Especial 12.5ml
Madagascar vanilla liqueur 2 teaspoons
vanilla sugar 25ml
pear purée
12.5ml lime juice
50ml apple juice
Garnish: A pear fan
Havana-Club COCKTAIL - Trouble-shakers-2
Havana-Club COCKTAIL - Trouble-shakers-2:
Put all the ingredients into a shaker filled with ice and give a good shake. Strain all into a long drinks glass and garnish.
30ml Havana Club Añejo Blanco
20ml Mandarine Imperiale
10ml blueberry juice
50ml pineapple juice
40ml Grapefruit juice
Garnish:
Pineapple slice
Havana-Club COCKTAIL - Raspberry-Delight
Havana-Club COCKTAIL - Raspberry-Delight:
Put all the ingredients mixed with ice cubes in a Boston shaker,
serve straight up in a Daiquirí glass.
20ml Havana Club Añejo 3 Años
20ml Havana Club Cuban Barrel Proof
10ml vanilla syrup
20ml lemon juice
20ml pineapple juice
Fresh raspberry puree
Garnish:
Lemon twist and peppermint leaf
Put all the ingredients mixed with ice cubes in a Boston shaker,
serve straight up in a Daiquirí glass.
20ml Havana Club Añejo 3 Años
20ml Havana Club Cuban Barrel Proof
10ml vanilla syrup
20ml lemon juice
20ml pineapple juice
Fresh raspberry puree
Garnish:
Lemon twist and peppermint leaf
Havana-Club COCKTAIL - Naranja-Constante
Havana-Club COCKTAIL - Naranja-Constante:
Shake all the ingredients with crushed ice
Pour in a long drink glass
Perfume with orange peel
and garnish
100ml orange juice
20ml passion fruit syrup
20ml cream
60ml Havana Club Añejo Especial
Garnish:
Orange peel and pineapple leaves "
Shake all the ingredients with crushed ice
Pour in a long drink glass
Perfume with orange peel
and garnish
100ml orange juice
20ml passion fruit syrup
20ml cream
60ml Havana Club Añejo Especial
Garnish:
Orange peel and pineapple leaves "
Havana-Club COCKTAIL - Cojito
Havana-Club COCKTAIL - Cojito:
In a shaker add Havana Club Añejo Blanco,
Malibu,
lime juice,
some hierbabuena leaves
and crushed ice.
Shake everything
and serve in a cocktail glass.
15ml Havana Club Añejo Blanco
5ml Malibu
5ml lime juice
Hierbabuena leaves
Crushed ice Garnish:
Trimmed coconut and hierbabuena leaf
In a shaker add Havana Club Añejo Blanco,
Malibu,
lime juice,
some hierbabuena leaves
and crushed ice.
Shake everything
and serve in a cocktail glass.
15ml Havana Club Añejo Blanco
5ml Malibu
5ml lime juice
Hierbabuena leaves
Crushed ice Garnish:
Trimmed coconut and hierbabuena leaf
Havana-Club COCKTAIL - Seven-Sinful-Years
Ina Boston shaker
muddle 2 thin slices of ginger
with a dash of sugar water.
Then add all the ingredients.
Shake well and fine-strain into a pre-chilled Daiquirí glass.
2 thin slices of ginger
40ml Havana Club Añejo 7 Años
10ml Havana Club Añejo Blanco
15ml Dry Orange Curacao
Juice of half a lime
Dash of angostura bitters
Garnish:
A slice of ginger and a lime wheel
muddle 2 thin slices of ginger
with a dash of sugar water.
Then add all the ingredients.
Shake well and fine-strain into a pre-chilled Daiquirí glass.
2 thin slices of ginger
40ml Havana Club Añejo 7 Años
10ml Havana Club Añejo Blanco
15ml Dry Orange Curacao
Juice of half a lime
Dash of angostura bitters
Garnish:
A slice of ginger and a lime wheel
Havana-Club COCKTAIL - Cuba-Libre
Place two or three ice cubes in a tall glass,
add 50 ml of Havana Club Añejo Especial
and a few drops of lime or lemon juice.
Top with fresh cola
and garnish with a slice of lemon or lime.
Few drops of lime or lemon juice
50ml of Havana Club Añejo Especial (or Añejo Reserva, Añejo 7 años).
120ml of Cola "
add 50 ml of Havana Club Añejo Especial
and a few drops of lime or lemon juice.
Top with fresh cola
and garnish with a slice of lemon or lime.
Few drops of lime or lemon juice
50ml of Havana Club Añejo Especial (or Añejo Reserva, Añejo 7 años).
120ml of Cola "
Havana-Club COCKTAIL - Daiquirí
Havana-Club COCKTAIL - Daiquirí:
Combine all the ingredients with crushed ice in an electric blender and serve.
1 spoonful of sugar
The juice of half a lime
A dash of maraschino
50ml of Havana Club Añejo 3 Años "
Combine all the ingredients with crushed ice in an electric blender and serve.
1 spoonful of sugar
The juice of half a lime
A dash of maraschino
50ml of Havana Club Añejo 3 Años "
Havana-Club COCKTAIL - Mojito
Havana-Club COCKTAIL - Mojito
In a tall glass,
crush some fresh mint
add the juice of half a lime and one spoonful of sugar.
Add 50 ml of Havana Club Añejo 3 Años and two or three ice cubes.
Top with sparkling water,
stir and garnish with a sprig of mint.
1 spoonful of sugar
The juice of half a lime
Fresh mint
50ml of Havana Club Añejo 3 Años
Sparkling water
COCKTAIL - Hot-Daiquirí
Pour all the ingredients into a shaker
Add ice cubes Shake and serve in a Daiquirí glass
1 teaspoon of sugar
15ml of lime juice
60ml of Havana Club Añejo 7 Años
1 cayenne chilli
Havana-Club COCKTAIL - Daiquirí-Mulata
Add crushed ice Blend for 30'
Serve in a Daiquirí glass
1 teaspoon of sugar
15ml of lime juice
30ml of coffee liqueur
45ml of Havana Club Añejo 7 Años
Havana-Club COCKTAIL - Old-Rose-Daiquirí
Pour all the ingredients into a blender
Add crushed ice Blend for 30'
Serve in a Daiquirí glass
1 teaspoon of sugar
10ml of lime juice
20ml of strawberry syrup
60ml of Havana Club Añejo 7 Años
2 strawberries
10ml of lime juice
20ml of strawberry syrup
60ml of Havana Club Añejo 7 Años
2 strawberries
Havana-Club COCKTAIL - Cuban-Ginger
Havana-Club COCKTAIL - Cuban-Ginger
Ina long drink glass
Add ice cubes
Add the apple liqueur and the Havana Club Añejo 7 Años
Complete with Ginger Ale
Stir
20ml of Apple liqueur
120ml of Ginger Ale
60ml of Havana Club Añejo 7 Años
Ina long drink glass
Add ice cubes
Add the apple liqueur and the Havana Club Añejo 7 Años
Complete with Ginger Ale
Stir
20ml of Apple liqueur
120ml of Ginger Ale
60ml of Havana Club Añejo 7 Años
Havana-Club COCKTAIL - Culto-a-la-Vida
Havana-Club COCKTAIL - Culto-a-la-Vida
Ina long drink glass
Dissolve 1 spoon of sugar in 15ml of lime
Add ice cubes
Add the cranberry juice
Add the Havana Club Añejo 7 Años
Stir
1 teaspoon of sugar
15ml of lime juice
120ml of cranberry juice
60ml of Havana Club Añejo 7 Años
Ina long drink glass
Dissolve 1 spoon of sugar in 15ml of lime
Add ice cubes
Add the cranberry juice
Add the Havana Club Añejo 7 Años
Stir
1 teaspoon of sugar
15ml of lime juice
120ml of cranberry juice
60ml of Havana Club Añejo 7 Años
Havana-Club COCKTAIL - Mojito-Real
Havana-Club COCKTAIL - Mojito-Real
Ina long drink glass
Muddle the sprig of mint with the sugar and the lime juice.
Dilute with the sparkling water
Add ice cubes
Add the Havana Club Añejo 7 Años
Complete with the Champagne
Stir
1 teaspoon of sugar
15ml of fresh lime juice
1 sprig of fresh mint
60ml of Havana Club Añejo 7 Años
60ml of sparkling water
60ml of Champagne
Ina long drink glass
Muddle the sprig of mint with the sugar and the lime juice.
Dilute with the sparkling water
Add ice cubes
Add the Havana Club Añejo 7 Años
Complete with the Champagne
Stir
1 teaspoon of sugar
15ml of fresh lime juice
1 sprig of fresh mint
60ml of Havana Club Añejo 7 Años
60ml of sparkling water
60ml of Champagne
Havana-Club COCKTAIL - Golden-Apple
Havana-Club COCKTAIL - Golden-Apple
Pour all the ingredients into a shaker
Add ice cubes
Shake and serve in a Daiquirí glass
1 teaspoon of caramel syrup
50ml of apple juice
20ml of apple liqueur
45ml of Havana Club Añejo 7 Años
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