Havana-Club COCKTAIL - Cojito:
In a shaker add Havana Club Añejo Blanco,
Malibu,
lime juice,
some hierbabuena leaves
and crushed ice.
Shake everything
and serve in a cocktail glass.
15ml Havana Club Añejo Blanco
5ml Malibu
5ml lime juice
Hierbabuena leaves
Crushed ice Garnish:
Trimmed coconut and hierbabuena leaf
In a shaker add Havana Club Añejo Blanco,
Malibu,
lime juice,
some hierbabuena leaves
and crushed ice.
Shake everything
and serve in a cocktail glass.
15ml Havana Club Añejo Blanco
5ml Malibu
5ml lime juice
Hierbabuena leaves
Crushed ice Garnish:
Trimmed coconut and hierbabuena leaf
No comments:
Post a Comment